Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Chicken Breast Boneless

Tangy Almond Chicken Kabobs Recipe

Ingredients

How to make it

  • In a medium, nonreactive bowl, blend Dijon mustard, honey, vegetable oil, and lemon juice.
  • Place chicken in the mixture, stirring to coat. Cover, and, turning occasionally, allow to marinate in the refrigerator at least 1 hour.
  • Preheat an outdoor grill for high heat, and lightly oil grate. Soak wooden skewers in water for about 20 minutes.
  • Thread chicken onto skewers. Arrange on the prepared grill, and cook 7 to 10 minutes, until no longer pink and juices run clear. Brush chicken occasionally with remaining marinade while cooking.
  • Remove skewers from heat, and quickly roll in the almonds to lightly coat chicken.
  • Discard remaining marinade mixture.

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

kikiman Karachi, PK

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes