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Spinach noodles with chicken Recipe

Ingredients

How to make it

  • Chicken sauce: melt the butter in a saucepan over medium heat and fry the chicken strips and almonds for 5-6 minutes, stirring frequently, until the chicken is cooked through.
  • Meanwhile, pour the cream into a small saucepan over low heat, bring it to a boil, boil about 10 minutes, until reduced by almost by half.
  • Pour the cream over the chicken and almonds, stir well, and season. Set it aside and keep it warm.
  • Cook the pasta in a large saucepan of boiling salted water. when the pasta is just tender, about 5 minutes, drain in a colander, and return it to the pot, cover and keep warm.
  • To assemble the dish, turn the pasta into a warmed serving dish and spoon the warmed spaghetti sauce over it.spoon the chicken and creama over the center, scatter basil leaves for parsley over it and serve at once

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The Cook

crossfire Garner, NC

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