Recipe
Chicken And Tomatillo Soup Recipe
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Kel888 / All my dishes 1 year, 11 months ago
This soup is from the Kayln's Kitchen Website...I have added a few ingredients to it (lime, garlic, cumin, and crushed red). It is a must try!
Prep:15m Cook:1m Servings:8
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 Kel888 |
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Ingredients
- 8 cups homemade chicken stock (or use canned chicken broth)
- 1 can fire roasted diced tomatoes (hunts makes them)
- 2 tsp. chile powder, or more to taste
- 1 tsp cumin, or more to taste
- 1 tsp crushed red pepper (I added this to the recipe so leave it out if you don't want it to have a little bit of spiciness)
- 1 onion, chopped in 1/2 inch pieces
- 1 tsp. dried oregano
- 1 small can diced green chiles
- 2 cups finely chopped tomatillos (about 8 tomatillos, remove husks, coarsely chop)
- 4 cups cooked chicken, diced in 1 inch pieces
- 2 cans pinto beans drained
- 4 cloves garlic pressed
- freshly squeezed lime (optional)
- 1/4 cup finely chopped fresh cilantro (optional)
Directions
- In large soup pot, combine chicken stock, canned tomatoes with juice, chile powder, cumin, crushed red pepper, chopped onion, oregano, green chiles, and finely chopped tomatillos. Simmer about 30 minutes, until onions and tomatillos are cooked and soup flavors are blended. (I usually put a little cilantro in it now and then a garnish of it later also)
- Add diced chicken, pinto beans, garlic and lime and simmer about 45 minutes. Turn off heat and add finely chopped cilantro, if using. Serve immediately. Garnish with more chopped cilantro if desired.
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Alterations
kel888 1 year, 10 months ago said:
I also have been adding a tsp of cumin and a bay leaf for just a little more flavor. (I am all about the spices!)
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linebb956 1 year, 11 months ago said:
Was at the store tonight and passed the tomatillos, this is a nice change.. lots of tastes going on at once... love it! Keep more coming!
edshred 1 year, 7 months ago said:
This soup was great!! I loved it! Kind of like a Mexican minestrone, with a spicy and lime flavor like a Thai Tom Yum soup!
jayrelly 8 months, 2 weeks ago said:
This recipe looks flavorful!! Thanks for posting it!