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Lotus Blossom Recipe

Ingredients

How to make it

  • In the bottom of a shaker place the lychee nuts, sugar and lime wedge. Muddle
  • gently. Add ice, sake and GREY GOOSE La Poire. Shake vigorously until the
  • outside of the shaker is frosted and beaded with sweat. Strain into cocktail
  • glass and garnish.

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The Cook

elaina253 Kihei, HI

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