Recipe

Mexican Lasagna Recipe


Mexican Lasagna Recipe
This easy Mexican dish along with tortilla chips and cheese sauce is a quick meal that tastes like a burrito but less hassle to make. Leftovers are great warmed in the microwave.

Pleasantval

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Ingredients
  • 2 lb. lean ground beef
  • 1 medium onion, finely chopped
  • 2 pkg. taco seasoning
  • 2 C. shredded cheddar cheese
  • flour tortillas, about 8 large, 12 small
  • shredded lettuce
  • sour cream
  • salsa

Directions
  1. Preheat oven to 350 degrees.
  2. Brown ground beef and onion, drain.
  3. Add taco seasoning, along with a 2 packets of water.
  4. Stir and simmer as directed.
  5. Spread about 4 T. meat sauce into bottom of 9x13 pan.
  6. Cover with tortillas, tearing as necessary to fill and fit in pan.
  7. Top with ground beef, about 6 spoonfuls, spread evenly.
  8. Top with about 1/2 cup of cheese.
  9. Repeat with a layer of tortillas, beef, and cheese. Repeat again.
  10. Then add a final layer of tortillas on top, cover with remain cheese.
  11. Cover with foil and bake for about 30 mins.
  12. Cut into individual "lasagna" squares and top with lettuce, sour cream and salsa.

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Comments


Can't wait to try it! It sounds Great! Thanks :)


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