Recipe

Cold Strawberry Soup Recipe


Cold Strawberry Soup Recipe Scearley / All my dishes
2 years, 8 months ago
Fresh ingredients are vital. The flavor of a chilled strawberry soup n a summer's day is sensational for a picnic.
Prep:25m Cook:10m Servings:4

Scearley

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Ingredients
  • 2 c fresh strawberries, sliced
  • 6 Tbsp sugar
  • 1 c water
  • 2 tsp cornstarch mixed in 1 Tbsp cold water
  • 1 c dry white wine
  • 2 Tbsp lemon juice
  • 2 tsp lemon peel
  • cognac

Directions
  1. Combine strawberries, sugar and water and simmer until berries are soft.
  2. Stir in cornstarch and heat, stirring until thickened.
  3. Put in a blender and puree.
  4. Add wine, lemon juice, and lemon peel and pulse blend until combined.
  5. Chill thoroughly and season to taste with cognac.
  6. Garnish with lemon peel.

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