Recipe

New York Cheesecake Recipe

	Crs101271 / All my dishes 1 year, 10 months ago THE best cheesecake I have ever eaten!!! Prep:20m Cook:60m Servings:12	Crs101271
	cheesecake

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Ingredients

15 graham crackers, crushed

2 T butter, melted

4 packages (8 oz each) cream cheese, softened

1 1/2 cups white sugar

3/4 cup milk

4 eggs

1 cup sour cream

1 T vanilla extract

1/4 cup all-purpose flour

Directions

Preheat oven to 350F. Grease a 9-inch springform pan.

In a medium bowl, mix graham cracker crumbs with melted butter. Press onto bottom of springform pan.

In a large bowl, mix cream cheese with sugar until smooth. Blend in milk and then mix in the eggs, one at a time, mixing just enough to incorporate. Mix in the sour cream, vanilla and flour until smooth. Pour filling into prepared crust.

Bake in preheated oven for 1 hour. Turn the oven off and let cake cool in oven with the door closed for 5 to 6 hours; this prevents cracking. Chill in refrigerator until serving.

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