Italian Chicken
From dixiediner 16 years agoIngredients
- 6 boneless, skinless chicken breast shopping list
- 1/2 cup flour shopping list
- 1 (8 oz) bottle Italian salad dressing shopping list
How to make it
- Remove any fat from chicken. Roll chicken breast in flour. Place in a greased 9 x 13 inch pan. Pour Italian dressing over chicken. Cover and bake at 350F for an hour or until tender. Remove cover and bake until golden brown.
- Can also be prepared in a slow cooker on low.
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