Recipe

Braided Bread Recipe


Braided Bread Recipe
Add Step-by-Step Photos 		Chriesi / All my dishes
7 months, 3 weeks ago
Light ad fluffly braided bread which we always bake for Christmas or Easter.
Prep:40m Cook:150m Servings:10

Chriesi


Step one.


Step two.


Step three.


Step four.

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Ingredients
  • 1000 g flour
  • 80 g sugar
  • 100 g butter
  • 8 dl milk
  • 30 g yeast
  • 1 teaspoon salt

Directions
  1. Warm milk a bit. It should be lukewarm.
  2. In 1 dl milk add yeast, 3 tablespoon flour.
  3. To the rest of the milk add sugar, salt.
  4. Mix flour with yeast mixture and work on it for 30 minutes.
  5. When it is nearly ready add cooled melted butter.
  6. Leave for an hour in a warm place.
  7. Form braid and leave for another 30 minutes.
  8. Preheat oven to 160°C and bake for 60 minutes.

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Comments

unswissmiss 7 months, 3 weeks ago said:
Yum, looks just like Swiss zopf. Does your recipe call for fresh or dried yeast?

szq 6 months, 3 weeks ago said:
Looks great. Thanks for the photos. :)

mumtazcatering 5 months, 2 weeks ago said:
Thanks for the pic's now i get it :)


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