Recipe

Peach Melba Freeze Recipe


Peach Melba Freeze Recipe
Add Step-by-Step Photos

The Master Chef Escoffier admired an opera star whose last name was Melba and named several of his creative recipes after her. The Peach Melba was the first and the origin of this drink. THE PICTURE IS A PEACH MELBA BEFORE ICE CREAM IS ADDED AND NOT... More

Mystic_rive

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 4 oz. Vanilla Ice Cream -
  • 1 oz. Raspberry Jam (Or Melba Sauce) -
  • 3/4 oz. Black Raspberry Liqueur -
  • 3/4 oz. Hazelnut Liqueur -
  • 3/4 oz. Light Cream -
  • 3/4 oz. Peach Schnapps -

Directions
  1. Blend until smooth and pour into a highball glass.
  2. Garnish with a peach slice

Recent Gawkers
Not quite what you're looking for? See more Drink / Cocktails
Comments


This looks so good... have to try this soon.....


Oh yeah...gotta try this one!! OH CRAP!!! I meant to give this a 5!!!!!! That's what I get for trying to function while wait for the coffee to brew!!!! I'm so sorrry!!!!!


Wonderful recipe!!! Thanks... :-)


So elegant one..


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Peach Melba Freeze Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to mystic_river1 [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

4.7

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
This recipe isn't in any groups
You need to be logged in to add a recipe to a group

Related Menus