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Enchiladas Recipe

Ingredients

How to make it

  • RED SAUCE:
  • heat oil, garlic, and onions in sauce pan over med heat till onions are transulant
  • add flour,chili powder,tabasco, salt, and cumming at once, stirring constintantly
  • wisk in water and bring to slow boil
  • simmer on low for 3 min.
  • BEEF MIXTURE:
  • brown ground beef, onions and garlic. add salt.
  • drain meat mixture
  • add chilies, and tomato sauce
  • simmer for 10 min
  • place 2 more TBS olive oil into frying pan and heat
  • fry tortillas for 10 seconds or so on each side
  • place on papertowels to drain
  • in casserole dish fill each tortilla with spoonful of meat mixture and roll placing seams on bottom
  • cover with red sauce
  • top with cheese
  • cover with foil and bake for 30 min at 350

Reviews & Comments 2

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    " It was excellent "
    donman ate it and said...
    Very good recipe! Thanks for posting it :)
    Was this review helpful? Yes Flag
    " It was excellent "
    redkitchen ate it and said...
    This is right up my alley...Spicy
    Was this review helpful? Yes Flag

The Cook

jeannej Raleigh, NC

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