Recipe

Thai Seafood And Pork Fried Rice Recipe


Thai Seafood And Pork Fried Rice Recipe
Add Step-by-Step Photos 		Nakedchef / All my dishes
1 year, 10 months ago
I just love fried rice, thai fried rice with seafood, pork and tomatoes perfect for a quick luch
Prep:10m Cook:10m Servings:2

Nakedchef

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Ingredients
  • 2 bowls of cooked rice (cold)
  • 50 grams of seafood (shrimp & squid)
  • 50 grams of pork (finely sliced)
  • 100 grams of kay lan or cabbage
  • 2 eggs
  • 50 grams of onions, finely sliced
  • 2 garlic, finely chopped
  • 1 chilli ( if you like the heat)
  • 1 fresh tomato, cut into smal slices
  • 1 tbs soy sauce
  • 1 tbs oyster sauce
  • 1 teaspoon fish sauce
  • pinch of sugar
  • 2 tbs of oil
  • pinch of salt and pepper

Directions
  1. with oil, saute garlic and onion (chilli) until fragant
  2. add pork, keep stirring until pork is cooked and brown
  3. add seafood, stirr well add tomatoes, kay lan toss well
  4. add eggs, scramble,
  5. add rice, soy sauce, oyster sauce, fish sauce and sugar, salt and pepper
  6. taste, if it's not salty enough you can add more fish sauce
  7. and if you like a richer flavor add more oyster sauce
  8. serve hot
  9. ps:if you like, you can serve it with a sunny side up :)

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Comments

mamalou 1 year, 3 months ago said:
Looks delicious!


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