How to make it

  • Whip boiled potatoes very light with a fork; beat in butter, pepper, salt; add frothed white of an egg. Toss irregularly in a dish. Set in oven two minutes, but do not let it color.

People Who Like This Dish 3
Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    pink ate it and said...
    My very first encounter with *Historic Potatoes*! LMAO Tops!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes