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Toad In The Hole Recipe

Ingredients

How to make it

  • in a medium bowl, whisk together the flour, eggs, and the milk until smooth.
  • let stand at room temp for at least 1 hour
  • Preheat the oven to 400 degrees F (200 degrees C).
  • Grease the bottom of a baking dish,
  • about 9" square and arrange the sausages over it in a single layer.
  • Bake for 10 minutes in a preheated oven
  • Remove the sausages from the oven, and pour batter over them until the sausages are 3/4 covered.
  • Return to the oven, and bake for 35 minutes, or until the center is risen and browned. Don't worry if the underside seems slightly soft, as this is normal.

Reviews & Comments 4

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  • capedread 16 years ago
    no decent sausage in Auzzie land????? have you seen my boreworse (farm sausage) recipes? they are a little spicy ( well what I call tasty)
    I cheat and get the local butcher to make them up for me, I just supply the spices and the recipe and they do the rest.....
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  • pinxton 16 years ago
    This recipe sounds yummy..Only problem is we cant get any decent sausage in Australia.I need to import some English sausage :-)
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  • capedread 16 years ago
    I generally just buy in a gravy mix onion is convenient when I get lazy and or don't have the ing. to make from scratch.
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  • tillia 16 years ago
    Do you have a recipe for the onion gravy?
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The Cook

capedread Peterborough. Cambridgeshire, GB

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