How to make it

  • Beat eggs until light.
  • Add Milk and continue mixing.
  • Stir in flour, salt, and sugar--beat until smooth
  • Bake on a hot gridle, turning once.
  • Serve with syrup. or butter and sprinkle with sugar and cinnamon.
  • We LOVE them with fresh fruit.

Reviews & Comments 1

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    " It was excellent "
    krumkake ate it and said...
    I was born and raised on these - I can still remember my great-grandmother, who came to the US from Sweden, making these on a Saturday morning for us kids (and the adults, if we left them any) pancakes in the world, and you're right, perfect with fresh fruit (I like to spread a little Nutella down the center and top with some sliced bananas...great!). Thank you for sharing your recipe...Krum
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