Fontina Toast
From cheryilyn 16 years ago
- 5 minutes to make
- Serves 2
A "toast" is the Italian version of a grilled cheese sandwich. Besides cheese, there might be some prosciutto, marinated mushrooms, roasted peppers, or artichokes.
Ingredients
- 3 -4 oz Italian fontina, thinly sliced and cut to fit the bread shopping list
- 4 slices white bread (pane in cassetta) shopping list
- 8 thin strips of marinated red peppers shopping list
- 8 marinated mushrooms, sliced shopping list
- salt and freshly-ground black pepper shopping list
How to make it
- Arrange the fontina on 2 slices of bread.
- Arrange peppers and mushrooms over cheese.
- Cover with remaining 2 slices of bread.
- Use a panini grill and cook until the cheese melts and the bread is golden.
- Makes 2 "toasts".
People Who Like This Dish 4
- eclaires Chicago, IL
- clbacon Birmingham, AL
- peetabear Mid-hudson Valley, NY
- cheryilyn Salem, OR
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 1 people-
these are way too good.. you've had some great recipes...
peetabear
in mid-hudson valley loved it
Reviews & Comments 1
-
All Comments
-
Your Comments
" It was excellent "