Ingredients

How to make it

  • Heat oven to 350°F. Generously grease loaf pan, 8 1/2 x 4 1/2
  • x 2 1/2 or 9 x 5 x 3 inches; coat with Parmesan cheese.
  • Mix milk, oil, basil, red pepper and egg in large bowl. Stir
  • in remaining ingredients. Spread in pan. Sprinkle with additional
  • grated Parmesan cheese if desired.
  • Bake 45 to 50 minutes or until toothpick inserted in center
  • comes out clean. Cool 10 minutes. Loosen sides and bottom of loaf
  • from pan; remove from pan and place top side up on wire rack. Cool
  • completely before slicing. Store tightly wrapped in refrigerator
  • up to 2 days.
  • Makes 1 loaf ( 16 slices)

People Who Like This Dish 2
Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    linebb956 ate it and said...
    This is great... a quick bread with savory instead of sweet! WOW...
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes