Recipe

Chicken Ramen Salad Recipe


Chicken Ramen Salad Recipe
A crunchy main dish cole slaw salad. Delicious with the crunchies on top.

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Ingredients
  • Dressing:
  • 1/3 cup sugar
  • 3/4 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/3 cup cider vinegar
  • 2 tablespoons oil
  • Salad:
  • 6 cups finely shredded cabbage
  • 1 1/2 cups cubed cooked chicken breast
  • 1 (3-oz.) pkg. chicken or oriental-flavor ramen noodle soup mix
  • 3 tablespoons sliced or chopped almonds, toasted
  • 2 teaspoons sesame seed, toasted

Directions
  1. In small bowl, combine all dressing ingredients; mix well.
  2. In large bowl, combine cabbage, chicken and onion; toss to mix. Crumble ramen noodles; discard seasoning packet or reserve for a later use. Add noodles, almonds and sesame seed to cabbage mixture. Add dressing; toss to coat.

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Comments


Sounds really good---thank you! :)


This was really great. I wanted something close to the chicken oriental saled from Fred Meyers Deli and this was it. Thank you again.


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Alterations


I did add celery for added crunchiness and dried cranberries for added sweetness. The recipe didn't say green onions but i added it also and it was great, but so was thes recipe. Thanks again.


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