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pruncessa the nilisboiled maroccan Recipe

Ingredients

How to make it

  • 1 clean the -fish-doffers-bran-or alula -
  • blisect-to sliced about 150-gm
  • 2make-fix the -paprika with -1/2 cup oil-blend-with acapes.
  • 3. begining-to-fix--at-bottom -3 ingeadients-crfander-peppers
  • garfics-atop sliced of fish
  • 4 make apot 3 cayenne and 2 lemon carve-apot-fish-
  • and 1/2 cup carfander and the 1/2 cuo oil with the paprika.
  • 5 we posit apot gas fire normal for 10 moments
  • and we derate fire -continuation cpddle 20 moment.
  • now if we want. affiox AT heater bake- about 10 moments-
  • it agve delicacy of more? no obligation.
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People Who Like This Dish 1
Reviews & Comments 2

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    " It was excellent "
    mystic_river1 ate it and said...
    Beautiful! Joymarie
    Was this review helpful? Yes Flag
  • cial1 16 years ago
    hello
    al my groups friends
    wll i have to say ans i write for this ercipe for fish,princess i forget apped 1/4 cup water
    and don't be akrum about the peppers acrud
    when we cook the power of the acrid dodder
    I say recommended as good for body some acrid,
    cial give here my benison

    Was this review helpful? Yes Flag

The Cook

cial1 Nazareth Ilit, IL

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