Papas a la huancana Huancayo-style potatoes
From vainwi 17 years ago
- 20 minutes to make
- Serves 6
Papas a la huancaína a dish consisting of sliced boiled potatoes, served on a bed of lettuce with a slightly spicy cheese sauce with olives. This is not my recipe, I was looking for something to do with Black Mint Paste and ran across it, it sounded good. Read more After I try it, I'll update with any alterations. See less
Ingredients
- 5 fresh yellow peppers shopping list
- 2 cloves of garlic shopping list
- 400 g (0.18 lb) of fresh cheese shopping list
- 1/2 cup of vegetable oil shopping list
- 2 hard-boiled eggs shopping list
- 4 black olives shopping list
- 1 kg (2.2 lb) of potatoes shopping list
- lettuce shopping list
- salt shopping list
How to make it
- Heat a little of vegetable oil in a pan and fry the cut yellow peppers and the whole garlics.
- Beat this preparation and add the cheese and the oil, beating until it gets a cream. If it’s too much dense, you can add a little of milk.
- Serve over cooked potatoes cut in halves. Decorate with sliced eggs, olives and lettuce.
People Who Like This Dish 3
- momo_55grandma Mountianview, AR
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- vainwi Milwaukee, WI
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" It was excellent "