Recipe

Papas A La Huancana Huancayo-style Potatoes Recipe


Papas A La Huancana Huancayo-style Potatoes Recipe
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Papas a la huancaína a dish consisting of sliced boiled potatoes, served on a bed of lettuce with a slightly spicy cheese sauce with olives. This is not my recipe, I was looking for something to do with Black Mint Paste and ran across it, it sounde... More

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Ingredients
  • 5 fresh yellow peppers
  • 2 cloves of garlic
  • 400 g (0.18 lb) of fresh cheese
  • 1/2 cup of vegetable oil
  • 2 hard-boiled eggs
  • 4 black olives
  • 1 kg (2.2 lb) of potatoes
  • Lettuce
  • Salt

Directions
  1. Heat a little of vegetable oil in a pan and fry the cut yellow peppers and the whole garlics.
  2. Beat this preparation and add the cheese and the oil, beating until it gets a cream. If it’s too much dense, you can add a little of milk.
  3. Serve over cooked potatoes cut in halves. Decorate with sliced eggs, olives and lettuce.

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Comments


Wow great recipe thanks


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