Recipe
Cuban Butter Cookies Recipe
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Nananivia / All my dishes 1 year, 10 months ago
These cookes go great with a hot cup of tea or coffee. My Grandchildren love them with cold milk!
Prep:10m Cook:20m Servings:10
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 Nananivia |
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Recent Gawkers
Ingredients
- 2 cups flour
- 1 cup sugar or ¾ cup Splenda
- 1 cup margarine or butter
- 1 teas cinnamon
- ½ teas salt
- ½ teas vanilla
Directions
- Put all ingredients in a bowl and mix. Grease a cookie sheet and place 1 teas balls about 1” apart, press center with thumb to create a little well. Bake at 325 for 20 min. After cookies have been baked, make a dent in the center with your thum and pour a little bit of your favorite jam or guava mixture in the center of the cookie. Let cookies cool until ready to eat.
- Guava Mixture
- Cut 1" thick stick guava paste and put on a microwave bowl , add 2/3 cup milk, 2 tablespoons margarine or butter and warm it up. Mix the ingredients and pour on top of each cookies and let cool.
- Enjoy!
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kukla 1 year, 10 months ago said:
I couldn't imagine these with margarine -- all butter in this house LOL!! Much like a sweetened shortbread, I'm thinking! Thanks, NanaNivia :)
nananivia 1 year, 10 months ago said:
I know about the butter! I love butter too!! But both my husband and I have cardiac problems and he's diabetic, so we have to use Margarine with 0 trans fat. Downer! But that's the way the cookie crumbles. LOL!! Yes, you can compare them to the shortbread cookies. Thanks Kukla! Try them, you might like them, he, he.