How to make it

  • Bring water to a boil in large pot. Add noodles and cook at a steady simmer until al dente, about 5-7 min. Drain and transfer to covered serving dish.
  • In the meantime, heat oil in skillet. Saute garlic for a minute or two, until golden, then add wine, Italian seasoning and squash. Cook until squash is tender-crisp.
  • Add spinach, cover, and cook just until everything is well heated.
  • Transfer to serving bowl and toss with noodles. Add the Parmesan cheese and season to taste with salt and pepper. Toss again.
  • Serve at once.

People Who Like This Dish 3
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    " It was excellent "
    dynie ate it and said...
    Good... and healthy!
    Was this review helpful? Yes Flag

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