Tater Tot Casserole
From jennanetz 16 years agoIngredients
- 1 pound ground pork breakfast sausage (or cubed ham or bacon, whatever you like best) shopping list
- 2-4 cups shredded cheddar cheese shopping list
- 2 cups milk shopping list
- 4 eggs shopping list
- 2 pounds frozen tater tots shopping list
How to make it
- Preheat oven to 350 degrees F (175 degrees C).
- Spread the sausage, bacon, or ham evenly in the bottom of a 9x13 inch pan. Spread cheese over meat. I use 4 cups of cheese, but you can use less if you prefer to reduce the calories.
- In large bowl, beat together milk and eggs. Pour over cheese. (May be refrigerated overnight at this point).
- Top with frozen tater tots.
- Bake in preheated oven for 45 minutes. Some ovens may take more or less time. Cool for 5 to 10 minutes before serving.
The Rating
Reviewed by 11 people-
We're having this for dinner tonight. Delish!!!
manielynn in Cedar Rapids loved it -
This is one of my husband's favorites. Found the recipe on Pinterest a few months ago and have made it 3-4 times. I've mixed it up a bit by combining different meats and adding veggies and combinations of cheeses. This morning's version features b...more
vransom98 in loved it -
First of all I thought this was wonderful! The whole family loved it! Second - those of you complaining that the directions didn't state to cook your bacon or sausage before putting it into the dish really should look into a remedial cooking class....more
shutterbug77 in loved it
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