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Cold Or Warm 6 Layer Spicy Mexican Dip Recipe

Ingredients

How to make it

  • Layer 1: spicy refried beans
  • Layer 2: Avocado & mayo mix
  • Layer 3: Sour cream mixture; 16 oz sour cream + 1c mayo + taco seasoning
  • Layer 4: Chopped green onions
  • Layer 5: Chopped tomato
  • Layer 6: Cheese
  • Maybe be served cold or warm:
  • Cold: Chill 1-1/2 to 2 hours; serve with white corn tortilla chips
  • Warm: Heat 20 to 25 minutes in 350 degree oven

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The Cook

sunrae Lincoln County, Wyoming

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