Recipe

Hot Corn Dip Recipe


Hot Corn Dip Recipe
I found this recipe on the back of a Wheat Thins box a couple years ago. I think it is still on the back of the ranch flavored Wheat Thins. This is my "tweaked to fit my taste" version. It is really a quick dip to throw together for a pot luck or ... More

Gmm1966

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Ingredients
  • 2 cups frozen corn, thawed, well drained
  • 1 pkg.  (8 oz.) Cream Cheese, softened
  • 1 large tomato, chopped (about 1 cup)
  • 3/4 cup  shredded Cheddar Cheese
  • 1 Tbsp. finely chopped pickled jalapeño peppers
  • 1/4 tsp.  chili powder
  • pinch of cayenne pepper

Directions
  1. PREHEAT oven to 350°F. Mix all ingredients except chili powder and crackers until well blended.
  2. SPREAD into 9-inch pie plate; sprinkle with chili powder & cayenne pepper.
  3. BAKE 20 min. or until golden brown and bubbly. Serve hot with the crackers
  4. **I have also thrown this into the microwave for about 5-10 minutes (til cheese is melted)**

Not quite what you're looking for? See more Appetizers / Dips
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