Ingredients

How to make it

  • 1 Cook pasta in a large saucepan of boiling salted water,follow the packet instructions. Drain and return to saucepan.
  • 2 preheat grill on high. grill prosciutto for 2 to 3 minutes each side or until golen and crisp. set aside to cool. Break into pieces.
  • 3 Add chicken,prosciutto,tomarto's,olives and parmesan to pasta. toss to combine.
  • 4 Combine oil,lemon jucie,chopped basil and salt and pepper in a jug. Add to the pasta mixture.Toss to combine.
  • Serve topped with fresh basil leaves.
  • note........ you will need at least 1 1/2 cups of shredded chicken for this recipe

Reviews & Comments 2

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  • barbaramerr 16 years ago
    Thank you i really hope you enjoy it my entire family think it is fantastic and i think it is a great way to use your left over bbq chicken from the night before so let me know what you think when you try it out you can always change it around to your own liking put some chilli in it stuff like that's the bueaty about recipe's i think
    Was this review helpful? Yes Flag
    " It was excellent "
    tannzzi ate it and said...
    What a Great way to serve Chicken!!! I love Chicken & Antipasto Salad, so no doubt this recipe will be a Hit. Thanks for posting it, I'm always looking for Unique Recipes for Chicken
    Was this review helpful? Yes Flag

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