Ingredients

How to make it

  • # first mix eggs with sugar and vanilla
  • # add oil,milk,farina and mix it slowly
  • # add semolina ,baking powder,chocolate powder, grounded poppy and Rum
  • # mix more 5 min.
  • # bake it on 180 Celsius about half hour
  • # add coating and glaze while all is warm
  • # put all in fridge for 8 hour
  • # serve cold and Bone Appetit
chocolate glaze   Close
cut in small cubes   Close

Reviews & Comments 1

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  • debra47 17 years ago
    In regard to the chocolate powder are you referring to cocoa? The recipe sounds really delicious.
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