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Potatoes in Cream Recipe

Ingredients

How to make it

  • In a large saucepan melt butter then mix in flour, salt and pepper to make a smooth paste.
  • Stir in the onion and cream.
  • Cook stirring until mixture is smooth and thickened.
  • Add the potatoes and continue to cook until potatoes are heated through then sprinkle on the parsley.

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The Cook

chefmeow Garland, TX

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