How to make it

  • Sautee ground beef & onion in an oven proof pan
  • Add pepper, herbs, garlic & crushed red pepper & salt to taste
  • Sprinkle with flour, stir
  • Add mushrooms, stir
  • Layer the peas, drain the corn & then layer
  • Top with potaoes
  • Place in the oven set at 350 & bake for 20 minutes
  • When the gravy starts to bubble, top with chees and bake for another 10 minutes
  • Let sit 10 minutes before serving

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