Recipe

Chicken With Bok Choy N Babycorn Recipe

	Gotmusicinme / All my dishes 1 year, 10 months ago fresh tasting Asian-American dish that can be done quickly. Prep:10m Cook:10m Servings:4	Gotmusicinm
	quick chinese simple

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Ingredients

1 lb Skinless Boneless Chicken Thighs

1 1/2 Tbs Soy Sauce

2 Large garlic cloves chopped

1 TB ginger finely chopped and peeled

2 Tsp Vegetable oil

1 2 lb head of Bk Choy

2 Tsp Medium dry Sherry

1 Tbs Cornstarch

1 1/2 tsp sugar

1 (15 oz can) straw mushrooms drained

1 ( 14 oz Can) baby corn rinsed and drained

Directions

Cut chicken across the grain into 1 inch pieces and toss in soy sauce,garlic, ginger and salt.

Heat oil in sturdy skillet over high heat and cook chicken in one layer without stirring. about 2 minutes.

while Chicken cooks cut boy choy into half inch pieces.Add to chicken and cook covered until Bok choy is tender about 4 minutes.

Stir together Sherry Cornstarch and sugar.

Stir mushrooms baby corn and the Sherry liquid together and into Chicken mixture and simmer uncovered until sauce is thickened and chicken cooked through-2 minutes.

Serve over rice.

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