Oriental Chicken Wings
From chefmeow 17 years agoIngredients
- 10 chicken wings shopping list
- 1/3 cup soy sauce shopping list
- 1 cup fine cracker crumbs shopping list
- 1/2 teaspoon garlic powder shopping list
- 1 teaspoon paprika shopping list
- 1/4 teaspoon ginger shopping list
- 1/8 teaspoon ground pepper shopping list
How to make it
- Cut wings in half and discard tips. Rinse and pat dry with paper towels. Pour soy sauce into shallow bowl and set aside. In another shallow bowl combine remaining ingredients. Dip chicken in soy sauce then roll in seasoned crumbs coating evenly. Arrange wings skin side up in spoke pattern in round glass pie plate placing thickest portion toward outside of plate. Cover with paper towels. Place in microwave on high for 15 minutes. Serve hot.
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