Couscous Paella
From haolewife 16 years ago
- 20 minutes to make
- Serves 10
Using couscous instead of rice makes this a quick cooking dish.
Ingredients
- 2 C cooked shredded chicken shopping list
- 1/2 lb. kielbasa or smoked sausage shopping list
- 1/2 lb cleand peeled shrimp- tails removed shopping list
- 2 boxes garlic and olive oil couscous ( I use Near East) shopping list
- water or chicken broth ( Follow directions on couscous pkg for amount) shopping list
- 2T extra virgin olive oil shopping list
- kalamata olives shopping list
- feta cheese shopping list
How to make it
- Slice sausage into 1/4 inch slices
- Saute sausage and shrimp in olive oil until shrimp is almost done
- Add chicken and liquid for couscous, bring to boil
- Add couscous- mix slightly- Cover with lid for 5 min.
- Remove lid, fluff with fork
- Top with sliced olives and feta cheese
People Who Like This Dish 2
- clbacon Birmingham, AL
- haolewife Vacaville, CA
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