Ingredients

How to make it

  • Cook green beans in water to cover until tender. Meanwhile, in a skillet, saute mushrooms in butter until tender. Add onion powder and garlic powder.
  • Drain beans; add to skillet and toss. Season with salt and pepper.

People Who Like This Dish 4
Reviews & Comments 2

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  • gingerlea 16 years ago
    Sounds really good. Will try the next time I go to veggie market and get green beans. Just coming in here now.
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  • pat2me 16 years ago
    This sounds great, thanks for posting!
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