Recipe

Pennsylvania Dutch Fried Cornmeal Mush Recipe

	Crossfire / All my dishes 6 months, 1 week ago Oh yum, I love this. warm with maple syrup on it..... Prep:20m Cook:40m Servings:4	Crossfire
	easy padutch pennsylvaniadutch

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Fans

Ingredients

1 cup cold water

1 cup corn meal

3 cups boiling water

1 tsp salt

Directions

Mix cold water and corn meal. Stir into boiling water and salt.

Cook stirring, until it boils, cover and cook over boiling water in double boiler 30 minutes OR uncovered over very low heat.

Pack into greased loaf pan. Cover with plastic wrap and chill over night or several hours until firm.

Slice and brown in a skillet.

serve with syrup.

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Comments

momo_55grandma 1 month, 3 weeks ago said:
My mama made this for me when I was small love this very much thanks{Great memories}

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