Ingredients

How to make it

  • Melt butter in a Dutch oven over medium heat. Saut onions, carrots and
  • broccoli for 5 minutes. Add mushrooms, squash and garlic and saut for 2
  • minutes longer. Add remaining ingredients, stir well and bring to a
  • simmer. Cook for 8 to 10 minutes or until vegetables are tender and
  • flavors are well-blended.
  • Serve over cooked pasta with Parmesan sprinkled over the top.

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    " It was excellent "
    linebb956 ate it and said...
    I think I am in LOVE! They used to sell something like this at Olive Garden...then they quit! I So love it.. Thank you.. thank you!
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