Recipe

Cheddar Amp Cracked Pepper Bread Recipe

	Coffeebean53 / All my dishes 1 year, 9 months ago This is delicious to use to make deli sandwiches. My favorite is using it to make a roast beef deli sandwich, for this purpose I bake it in a loaf pan instead of a casserole. Found on the internet. Prep:55m Cook:40m Servings:1	Coffeebean5
	bread

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Ingredients

3 cups bread flour

1 package Rapid Rise yeast

1 teaspoon salt

2/3 cup butter, softened

1/2 cup water

1/2 cup milk

2 eggs

1 cup (4 ounces) shredded Cheddar cheese

1/2 teaspoon freshly cracked pepper

butter, softened

Directions

Mix 1 cup flour, the yeast (dry) and salt. Heat butter, water

and milk until very warm (125 to 130ºF). Add to flour mixture; beat

on low speed until moistened, scraping bowl constantly. Beat on

medium speed 2 minutes, scraping bowl occasionally. Add eggs and 1/2

cup flour. Beat on medium speed 1 minute, scraping bowl occasionally.

Stir in cheese, pepper and remaining flour until smooth. Scrape

batter from side of bowl. Cover and let rest 10 minutes.

Generously grease 2-quart casserole or loaf pan, 9 × 5 × 3 inches.

Stir down batter by beating about 25 strokes. Spread evenly in

casserole. Cover; let rise 30 to 45 minutes or until double.

Heat oven to 375º. Place loaf on low rack so that top of casserole

is in center of oven. Bake 40 to 45 minutes or until loaf is brown

and sounds hollow when tapped. Immediately remove from casserole to

wire rack. Brush top of loaf with butter. Serve warm or cool; cut

into wedges with serrated knife.

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Comments

bluegrass 1 year, 9 months ago said:
This sounds delicious, have bookmarked to try soon.

momo_55grandma 1 year, 1 month ago said:
Great delicous bread thanks

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