Recipe

Pickled Red Onions Recipe


Pickled Red Onions Recipe
Delicious on salads, sandwiches and as a garnish for soup. From, How Many Potatoes in a Pound?

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Ingredients
  • 1/2 C White Vinegar
  • 4 Bay Leaves
  • 1/2 tsp. Salt
  • 1 Tbl. Sugar
  • 12 Peppercorns
  • 1 medium Red Onion, thinly sliced
  • 1 Jalepeno Pepper, thinly sliced

Directions
  1. Bring first five ingredients to a boil.
  2. Stir in onion and jalepeno slices and remove from heat. Refrigerate. Keeps for several weeks

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Comments


These are so great. Add some sliced cucumbers and to die for!!!!!!!!!!


Why didn't I think of that? Yes, yes, yes! Add cucumbers!


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