How to make it

  • Preheat your oven to 350 degrees. Spray a 2 qt casserole dish with cooking spray. Boil your noodles in a large pot of water (salted) until "al dente", then drain. Add butter, flour and salt in a medium sized saucepan. Blend until the butter is melted and remaining ingredients are mixed well. Then, stir in your milk. Continue until the sauce thickens (this will usually take place by the time the mixture comes to a boil). Add the cheese, and stir until melted and the mixture is blended well. Finally, add in the peas, noodles and tuna. Apply evenly into the casserole dish. Bake for 30 minutes, and serve.

Reviews & Comments 5

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  • knwalter 6 years ago
    I made this tonight and it was delicious! I had to use 3 different kinds of cheese because I didn't have enough of any one of them. I also added an extra can of tuna, some chopped green pepper and a small bag of french fried onions. Divine! Thanks for the inspiration!
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    " It was excellent "
    lindal34 ate it and said...
    This is an easy one and delicious too. I made it when I was about 10 for my father when my mother had to go out of town and left me "in charge of dinner." He loved it (I heard him telling her when they thought I wasn't around.) I was a recipe "clipper" even then! I might use frozen baby peas now but maybe not.
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    " It was good "
    sarah_e ate it and said...
    This sounds delicious!
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  • amy 11 years ago
    Absolutely love this Pamela. Going in my favorites!
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  • pamela 11 years ago
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