Amish Chicken Soup
From keetlov 17 years agoIngredients
- 3 lb. chicken shopping list
- 2 qts. water shopping list
- 2 tsp. salt shopping list
- 1 1/2 c. chicken stock shopping list
- 2 c. celery, chopped shopping list
- 2 c. carrots, chopped shopping list
- 1 tart apple, chopped shopping list
- 1 c. onions, chopped shopping list
- Dash pepper shopping list
- 4 c. egg noodles shopping list
How to make it
- Place chicken in kettle with 2 quarts water.
- Cover until tender (about 2 1/2 hours).
- Remove chicken from kettle and strain broth.
- Debone chicken and return to kettle with strained broth.
- Add chicken stock, celery, carrots, apple, onions, and pepper and cook until vegetables are tender.
- Add noodles and cook 8-10 minutes
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