Recipe

Ham And Cheese Omlet Roll Recipe


Ham And Cheese Omlet Roll Recipe
wonderful flavor and an impressive look all rolled into one

Vickycummin

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Ingredients
  • 4 oz softened cream cheese
  • 3/4 cup milk
  • 2 tablespoons flour
  • 1/4 teaspoon salt
  • 12 eggs
  • 2 tablespoons dijon mustard
  • 2 1/4 cups cheddar cheese divided
  • 2 cups finely chopped cooked ham
  • 1/2 cup thin sliced green onions

Directions
  1. Line the bottom and sides of a greased 15x 10x1 inch pan with parchment paper
  2. Grease the paper and set aside
  3. In a small bowl mix the cream cheese and milk until smooth
  4. Add flour and salt and mix well
  5. In large bowl beat the eggs until blended
  6. Add cream cheese mixture and blend well
  7. Pour into prepared pan
  8. Bake at 375 for 30 minutes or until eggs are puffed and set
  9. Remove from oven
  10. Immediately spread with mustard and sprinkle with 1 cup cheese
  11. Sprinkle with ham, onions and 1 cup cheese
  12. Roll up from short side, peeling parchment paper away while rolling
  13. Sprinkle top of roll with remaining cheese
  14. Bake 3-4 minutes longer or until cheese is melted
  15. ENJOY!!!

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Comments


Sounds delicious!


I think I will try this, but I would like to make a smaller version.


This looks yummy, Thanks


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