How to make it

  • Brown ground beef in skillet over med heat, using a wooden spoon or spatula to separate the beef into pea-size pieces. Drain fat.
  • Add flour, chili powder, salt, dried minced onion, paprika, onion powder, garlic powder, and water.
  • Heat refried beans in sauce pan over med heat’
  • Warm tortillas in a steamer, or wrap in a moist towel and microwave for 1 min on high. You may also heat up tortillas individually by placing them in a hot pan over med heat for about 15 seconds per side.
  • Spoon about 3 T. of beef into center of each tortilla. Sprinkle on ½ tsp of diced fresh onion. Add 1/3 C. of hot refried beans.
  • Fold tortilla over beans and meat and flip the tortilla over onto a plate.
  • Spoon 3 T. of enchilada sauce over the top of tortilla, then sprinkle on ¼ C. of shredded cheese.
  • Heat for 20-30 seconds in the microwave, until cheese begins to melt.
  • Top with three olive slices.

Reviews & Comments 5

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  • segafan7 5 years ago
    As a fan of the Taco Bell "Enchirito"... I seem to remember the original version had a soft "Corn" tortilla, and not a flour one. That was probably one of the reasons the enchirito got taken off of the menu. The enchirito that has been brought back to the current menu uses a flour tortilla (just like EVERYTHING else there) and also is missing the black olives (what a pity).
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    " It was excellent "
    shibattou ate it and said...
    Thanks for this one. I can't wait to chow down on a couple of these.
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  • dixiediner 6 years ago
    Thank you!
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    " It was excellent "
    jenniferbyrdez ate it and said...
    Love it. Thanks Chery.
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  • donman 6 years ago
    Great recipe. Thanks :)
    Was this review helpful? Yes Flag

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