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skillet Chicken with Winter Vegetables Recipe

Ingredients

How to make it

  • Spray a 12 inch nonstick skillet
  • Heat over medium high until hot
  • Place flour and pepper seasoned salt in a large feezer bag, mix well
  • Coat chicken pieces a few at a time by placing in bag and shaking
  • Add chicken to skillet
  • Cook 6 to 10 minutes or until golden brown on all sides
  • Add all remaining ingredients; stir gently
  • Increase heat to medium high and cook for 2 mintues
  • Reduce heat to mdium low; cover and simmer 20 - 25 minutes or until chicken is fork tender, juices run clear and vegetables are tender, stirring occasionally

People Who Like This Dish 3
Reviews & Comments 1

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    " It was good "
    thetacofaery ate it and said...
    this looks yummy...i think i'm going to try it. thanks for the recipe!
    Was this review helpful? Yes Flag

The Cook

pat2me Nashua, NH

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