Red Herring Salad
From kochhexe 16 years ago
- - to make
- Serves 8
this salad is great as a meal with little boiled potatoes, serves as a pick-me-up salad after a party, my friends love it for the new years eve parties...
Ingredients
- 4 double or eight single matjes filets, shopping list
- 4 apples (firm, not sweet shopping list
- 4 small onions, shopping list
- 4 hard boiled eggs, shopping list
- 4 small red beets, shopping list
- 4 large sour cucumbers (pickled cucumbers) shopping list
- 300 grams very lean beef, cooked shopping list
- ½ large celery root, cooked shopping list
- 2 cups sour cream shopping list
- 1 to 2 cups plain yoghurt shopping list
- 1 cup heavy cream, whipped lightly (must NOT be stiff) shopping list
- Some vinegar from pickled cucumbers (without any of the seeds,etc.) shopping list
- 1 TBSP raspberry sirup shopping list
- Some pepper shopping list
How to make it
- cut all ingredients into small cubes - not the cream, of course :-)
- mix well,
- then add sour cream,
- yoghurt
- vinegar (about 1 to 2 TBSP)
- then (YES! REally!) add the raspberry sirup.
- refridgerate for at least 4 hours before serving
- just before serving, whip lightly heavy cream, stir under salad - makes it 'feel' fluffier, lighter.
- you may need more liquid, depending on the structure of your apples, red beets, etc.
People Who Like This Dish 3
- anetamar Winnipeg, CA
- absolutgoddess Altoona, PA
- kochhexe Butzbach, DE
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