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Oyester Pancake Recipe

Ingredients

How to make it

  • With alittle oil, saute garlic until fragant
  • add water , tomato sauce, thian mian jiang, chilli sauce, black vinnegar, salt sugar and pepper, taste add corn starch, turn off the heat
  • mix egg, chives, all flour, water, salt and pepper
  • add 1 ts oil on a non-stick heavy based skillet, when it's hot add 1/c cup of oyster, cook until both sides are browned (around 30 seconds each sides)
  • add 1/2 cup of flour mixture cook around 2 minutes until the bottoms starts to brown, flip it over, cook the other side for around 2 minutes
  • serves with the sauce
  • repeat this process to make the second pancake
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Reviews & Comments 1

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    " It was excellent "
    greekgirrrl ate it and said...
    very good..thanks!
    Was this review helpful? Yes Flag

The Cook

nakedchef Taichung, TW

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