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Tinkfist / All my dishes 1 year, 9 months ago
A quick and easy way to do boring vegetables. Lots of variations exist for this so feel free to experiment.
Prep:5m Cook:45m Servings:4
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Tinkfist |
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mamalou 1 year, 3 months ago said:
I added a pinch of dried red pepper flakes and chopped fresh parsley. Used broccoli, onion, summer squash and carrots...simply delicious!
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mamalou 1 year, 3 months ago said:
I made this last night and cooked it in a 375 degree oven..the same temperature as the meatloaf I served it with, it was absolutely delicious!