Recipe

Snowflake Pudding Recipe


Snowflake Pudding Recipe
SNOWFLAKE PUDDING This recipe came from an estate sale. I obtained it when I purchased the family collection from the Stinson Estate in Fort Worth, Texas in 1992.

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Ingredients
  • 1 cup coconut
  • 2 tablespoons granulated gelatine
  • 1 pint whole milk
  • 2 teaspoons vanilla
  • 1/4 cup cold water
  • 1/3 cup sugar
  • 1/4 teaspoon of salt

Directions
  1. Soak gelatine in cold water for 5 minutes.
  2. Heat milk then add beaten egg yolks and sugar and cook until slightly thickened.
  3. Add gelatine then cook until mixture begins to thicken.
  4. Fold in 2/3 cup coconut then add stiffly beaten egg whites and flavoring.
  5. Spread remaining coconut on top and chill.

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Comments


I think this would be nice and light, sounds good to me!!!


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