Recipe

Gourmet Glazed Figs Recipe

	Biceps15 / All my dishes 6 months, 1 week ago I'm a vegetarian who eats fish, so I would serve this with a hearty white fish like marlin, but you can easily serve this with chicken, beef, or other meats. Prep:50m Cook:40m Servings:4	Biceps15
	fish chicken meat

Does this look good? Yeah! / Nope

Recent Gawkers

stuartnc

orangesk

magali77

Ingredients

24 dried figs

3 cups cold water

1/4 cup cider vinegar

1 tsp whole cloves

1 cup brandy OR water and brandy flavouring

1 tbsp white corn syrup

24 lightly browned almonds

Directions

Place figs and water in saucepan. Bring to hard boil, then lower heat to simmer. Cover and let cook 20 minutes. Add all ingredients except almonds. Stir gently in order not to break figs. Cover and simmer again for about 20 minutes or until figs are plump and transparent. Cool in syrup. Add a little water, if needed, but keep it rich. Just before serving, insert toasted almond in each fig.

Not quite what you're looking for? See more Main Dish / Fish

Or see more just like this