Recipe

Pot-roasted Chicken Recipe


Pot-Roasted Chicken Recipe Marriage / All my dishes
1 year, 9 months ago
A creamy chicken dish served with mashed potatoes, filling for the endless winter cold weather.
Prep:25m Cook:30m Servings:6

Marriage

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 2 1/2 to 3 pounds meaty chicken pieces (breast halves, thighs, and drumsticks)
  • 2 Tbsp. cooking oil
  • 3 medium carrots, cut into 1/2 inch slices
  • 1 medium turnip, peeled and cubed
  • 1 cup chicken broth
  • 1 medium onion, sliced
  • 1 tsp. dried basil, crushed
  • 1 tsp. poultry seasoning
  • 1/4 tsp. salt
  • 1/4 tsp. pepper
  • 1 bay leaf
  • 1 (16 oz) can tomatoes, cut up
  • 1/2 cup dry white wine, apple juice, or chicken broth
  • 1/4 cup cold water
  • 3 Tbsp. cornstarch

Directions
  1. Heat oil in dutch oven.
  2. Cook chicken in hot oil about 10 minutes or until lightly browned, turning to brown evenly.
  3. Drain off fat.
  4. Add carrots, turnips, broth, onion, basil, poultry seasoning, salt, pepper, and bay leaf to your dutch oven.
  5. Bring to boil, reduce heat. Simmer covered about 20 minutes or until vegetables are tender.
  6. Add undrained tomatoes and wine. Cover and simmer for 5 to 10 minutes more or until chicken is tender and no longer pink.
  7. Transfer chicken to serving plater and keep warm.
  8. Skim fat from vegetable mixture, discard bay leaf.
  9. Stir cold water and cornstarch, stir into dutch oven.
  10. Cook and stir until thickened and bubbly.
  11. Season with salt and pepper to taste.
  12. Pour vegetable mixture over chicken.

Recent Gawkers
Not quite what you're looking for? See more Main Dish / Chicken
Comments

jenniferbyrdez 1 year, 9 months ago said:
Yum.

pink 1 year, 9 months ago said:
Haftahavit! *wink*


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Pot-Roasted Chicken Recipe

Tool Box

url
Digg! add to del.icio.us stumble upon
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to marriage [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

Average score: 5 / 5
No. of ratings: 1
You need to be logged in to rate a recipe.
Who Liked This?
Recipe Honors

Similar Recipes

Related Recipes

Groups

This recipe belongs to the following groups:
You need to be logged in to add a recipe to a group

Related Menus

Related Tags

Home | About | Blog | Contact | Terms | Tell a Friend | Link it up | add to delicious
Copyright © 2007 GroupRecipes.com - The Food Social Network
Recent Searches
Tandoori Chicken Recipe - Vegetable Side Dish Recipes - Fish Batter Recipes - Vanilla Pudding Cake Recipe - Fast Recipe - Southern Breakfast Recipe - Polish Sausage Sauerkraut - Red Punch Made With Jello Sherbert Serves 50 - Spinich Dip - Pork Roast Sauercraut And Crock Pot - How To Make Pasta Fagioli - Chipped Beef Cheese Ball - Marshallow Creme Receipes - Easy Pot Pie - Sweet Potato Biscuits Bisquick - Tempura Ice Cream Recipe - Fast Recipe - Cooking Whole Chicken In Crockpot - Potato Pancakes Leftover Mashed Potatoes - Delicious Recipes - Left-over Cornbread Recipe -