Recipe

Stuffed Baked French Toast Recipe


Stuffed Baked French Toast Recipe
Easy make ahead breakfast

Jjfletcher

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 12-14 slices Texa Toast
  • 8-12 eggs
  • 1 1/2 (8oz) pkg. cream cheese,cubed
  • 2 1/2 c. milk
  • 1/2c maple syrup
  • 1 tsp. vanilla extract
  • 1 tsp. maple flavoring(opt)
  • 1/4-1/2 tsp cinnamon
  • Toppiing:
  • 1c brown sugar
  • 1/2 c chopped peacands,almonds,or walnuts

Directions
  1. Spray a 9x13 pan with Pam, or greas well with oleo. Layer half the bread, then all of the cream cheese cubes. Put reast of bread on top of cheam cheese. Mis in bowl with a mixer, the eggs, milk,syrup,flavorings and cinnamon. Pour over bread in pan. Cover and refrigerate overnight. In the morning, set out 30 minutes before baking. Bake at 350 for 45 minutes,covered. Mix brown sugar and nuts. Sprinkle on top and bake 10 minutes more, uncovered. Can serve with extra syrup
  2. NOTE: Use regular cream cheese not reduced fat or lite, they will not melt together with other ingredients.

Recent Gawkers
Not quite what you're looking for? See more Breakfast / French Toast
Comments


Will be making this one, love these overnight recipes. Makes fixing breakfast much easier in the morning when you first get up. Great post.


Ty henrie and I agree, anything to make my morning with teenagers easier is a must!!


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Stuffed Baked French Toast Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to jjfletcher [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
You need to be logged in to add a recipe to a group

Related Menus