Recipe
Crunchy Spinach Dip Recipe
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Radiogal880 / All my dishes 1 year, 9 months ago
Why buy spinach dip when it's this easy to make and so much better tasting!
Prep:15m Servings:10
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 Radiogal880 |
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Fans
Ingredients
- 10 oz frozen cut leaf spinach, thawed
- 8 oz can water chestnuts, drained and finely chopped
- 3/4 cup chopped green onions
- 1 envelope country vegetable soup mix
- 1 1/2 cup sour cream
- 1/2 cup mayonnaise
Directions
- In medium bowl, combine all ingredients
- Mix well,
- Cover, and refrigerate over night
- If you want, hollow out a loaf of round sour dough bread and fill to use as a container for the dip.
- Cut the left over sour dough bread into bite size pieces to dip into dip!
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gingerlea 1 year, 9 months ago said:
This sounds GREAT!!!!!!
dottiet 1 year, 8 months ago said:
Love it. Keeping it on my list for dips/entertaining. Thanks for post and happy cooking. Dottie T.